Table of contents

1. Conferencia Mundial del Café

   Jorge Cárdenas Gutiérrez

   Published: 2001-01-01 Article visits 8 | PDF visits

   DOI: https://doi.org/10.38141/10788/016-017-1-1

   PDF (Spanish) FLIP

2. Notas biográficas de los oradores

   Federación Nacional de Cafeteros de Colombia

   Published: 2001-01-01 Article visits 6 | PDF visits

   DOI: https://doi.org/10.38141/10788/016-017-1-2

   PDF (Spanish) FLIP

3. Para enfrentar la crisis cafetera

   Jorge Cárdenas Gutiérrez

   Published: 2001-01-01 Article visits 7 | PDF visits

   DOI: https://doi.org/10.38141/10788/016-017-1-3

   PDF (Spanish) FLIP

4. El reino unido y el sector cafetero

   Kate Timms

   Published: 2001-01-01 Article visits 7 | PDF visits

   DOI: https://doi.org/10.38141/10788/016-017-1-4

   PDF (Spanish) FLIP

5. El café y los nuevos rumbos de la economía

   Joseph Stiglitz

   Published: 2001-01-01 Article visits 9 | PDF visits

   DOI: https://doi.org/10.38141/10788/016-017-1-5

   PDF (Spanish) FLIP

6. Estrategias para los países en desarrollo que dependen de los productos básicos

   Robert Thompson

   Published: 2001-01-01 Article visits 8 | PDF visits

   DOI: https://doi.org/10.38141/10788/016-017-1-6

   PDF (Spanish) FLIP

7. Es preciso defender la vocación agrícola

   Juan Manuel Santos

   Published: 2001-01-01 Article visits 8 | PDF visits

   DOI: https://doi.org/10.38141/10788/016-017-1-7

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8. Los retos del tercer milenio en la caficultura africana

   Agbeyome Messankodjo

   Published: 2001-01-01 Article visits 6 | PDF visits

   DOI: https://doi.org/10.38141/10788/016-017-1-8

   PDF (Spanish) FLIP

9. La agricultura, el café y el desarrollo económico de Asia

   Supachai Panitchpakdi

   Published: 2001-01-01 Article visits 8 | PDF visits

   DOI: https://doi.org/10.38141/10788/016-017-1-9

   PDF (Spanish) FLIP

10. La realidad de la demanda cafetera

    Michael Neumann

    Published: 2001-01-01 Article visits 6 | PDF visits

    DOI: https://doi.org/10.38141/10788/016-017-1-10

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11. Posibles tendencias de la producción y el consumo de café.

    H Ahifeld

    Published: 2001-01-01 Article visits 8 | PDF visits

    DOI: https://doi.org/10.38141/10788/016-017-1-11

    PDF (Spanish) FLIP

12. Tendencias cafeteras en los Estados Unidos de 1991 a 2001

    Robert Nelson

    Published: 2001-01-01 Article visits 9 | PDF visits

    DOI: https://doi.org/10.38141/10788/016-017-1-12

    PDF (Spanish) FLIP

13. ¿Ascenso o caída del café?

    Klaus Jacobs

    Published: 2001-01-01 Article visits 6 | PDF visits

    DOI: https://doi.org/10.38141/10788/016-017-1-13

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14. El café desde una perspectiva asiática

    Ong Siong Kai

    Published: 2001-01-01 Article visits 7 | PDF visits

    DOI: https://doi.org/10.38141/10788/016-017-1-14

    PDF (Spanish) FLIP

15. Orientación del sector cafetero de Viet Nam

    Doan Trieu Nhan

    Published: 2001-01-01 Article visits 8 | PDF visits

    DOI: https://doi.org/10.38141/10788/016-017-1-15

    PDF (Spanish) FLIP

16. Visión panorámica del mercado cafetero del japón

    Tatsushi Ueshima

    Published: 2001-01-01 Article visits 7 | PDF visits

    DOI: https://doi.org/10.38141/10788/016-017-1-16

    PDF (Spanish) FLIP

17. El panorama cafetero en Brasil

    Marcus Vinicius Pratini De Moraes

    Published: 2001-01-01 Article visits 7 | PDF visits

    DOI: https://doi.org/10.38141/10788/016-017-1-17

    PDF (Spanish) FLIP

18. Connotaciones sociales del mundo cafetero

    Robert Bates

    Published: 2001-01-01 Article visits 8 | PDF visits

    DOI: https://doi.org/10.38141/10788/016-017-1-18

    PDF (Spanish) FLIP

19. La actuación colectiva y el mercado cafetero en el desarrollo colombiano

    Rosemary Thorp

    Published: 2001-01-01 Article visits 8 | PDF visits

    DOI: https://doi.org/10.38141/10788/016-017-1-19

    PDF (Spanish) FLIP

20. El café es vital en la historia de los países productores

    Sergio Amaral

    Published: 2001-01-01 Article visits 12 | PDF visits

    DOI: https://doi.org/10.38141/10788/016-017-1-20

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21. Instituciones Cafeteras y Desarrollo Económico de los Países Productores.

    Diego Pizano

    Published: 2001-01-01 Article visits 8 | PDF visits

    DOI: https://doi.org/10.38141/10788/016-017-1-21

    PDF (Spanish) FLIP

22. Hacia unos sistemas de conocimiento integrado para los pequeños caficultores

    Ps Baker, J. Jackson, H. Munyua, Cabi Commodities

    Published: 2001-01-01 Article visits 8 | PDF visits

    DOI: https://doi.org/10.38141/10788/016-017-1-23

    PDF (Spanish) FLIP

23. La Sostenibilidad de la Caficultura Colombiana

    Gabriel Cadena Gómez

    Published: 2001-01-01 Article visits 17 | PDF visits

    DOI: https://doi.org/10.38141/10788/016-017-1-24

    PDF (Spanish) FLIP

24. La investigación cafetera en el nuevo milenio

    R. Naidu

    Published: 2001-01-01 Article visits 7 | PDF visits

    DOI: https://doi.org/10.38141/10788/016-017-1-25

    PDF (Spanish) FLIP

25. La broca del fruto del café

    Fernando. Vega, Eric. Rosenquist

    Published: 2001-01-01 Article visits 6 | PDF visits

    DOI: https://doi.org/10.38141/10788/016-017-1-26

    PDF (Spanish) FLIP

26. Tecnología y mercado

    Brian Williamson

    Published: 2001-01-01 Article visits 8 | PDF visits

    DOI: https://doi.org/10.38141/10788/016-017-1-27

    PDF (Spanish) FLIP

27. Tendencias globales

    Roberto Junguito

    Published: 2001-01-01 Article visits 9 | PDF visits

    DOI: https://doi.org/10.38141/10788/016-017-1-28

    PDF (Spanish) FLIP

28. Capital digital, redes empresariales y la economía cafetera mundial

    Don Tapscott

    Published: 2001-01-01 Article visits 6 | PDF visits

    DOI: https://doi.org/10.38141/10788/016-017-1-29

    PDF (Spanish) FLIP